Toggle Dropdown
Groups
Announcements
Projects
Ideas
Welcome guest
Log in
Friends
Loading
Loading...
https://timesofindia.indiatimes.com/life-style/food-news/should-we-worry-about-the-foamy-substance-released-while-cooking-dals/photostory/101218118.cms
0
0
Should we worry about the foamy substance released while cooking dals - Indiatimes.com
6/23/23 at 11:00am
Organization
The Times of India
Author
TIMESOFINDIA.COM
51 words
0
Comments
While cooking lentils in an open pot, it often happens that when they boil they leave soap-like foam residue on top and if experts are to be believed, they should be removed as they are not healthy.
Food
foam residue
You are the first to view
Create an account
or
login
to join the discussion
Modal title
...
Profile
Loading profile
Loading...