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10/15/22 at 8:00am
Organization
The Guardian
Author
Harry Wallop
47 words
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Comments
Some buy it to save money; others to save the planet. The market for ageing food is booming – but what’s it like and is it safe?
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https://www.theguardian.com/environment/2022/oct/15/cheap-delicious-and-only-three-years-out-of-date-my-week-of-eating-food-past-its-best-before
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