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https://studyfinds.org/seafood-omega-3-kidney-disease/
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Extra shrimp please! Seafood packed with omega-3 fatty acids lowers risk of kidney disease - Study Finds
1/19/23 at 9:45pm
Organization
Study Finds
Author
Jocelyn Solis-Moreira
Details
39 words
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Health
Meat & Seafood
Nutrition
kidney disease - Study
An estimated 700 million people worldwide deal with chronic kidney disease, a condition that ups the risk for kidney failure and death.
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