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Ultra-processed food doubles risk of death by cardiovascular disease in diabetics, 12-yr study says - ThePrint
7/31/23 at 1:04pm
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ThePrint
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Sumi Sukanya Dutta
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The first-of-its-kind study published last week in the the 'American Journal of Clinical Nutrition' was conducted by Italian researchers among over 1,000 participants.
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The American Journal of Clinical Nutrition
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https://theprint.in/health/ultra-processed-food-doubles-risk-of-death-by-cardiovascular-disease-in-diabetics-12-yr-study-says/1692402/
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