https://bmcnutr.biomedcentral.com/articles/10.1186/s40795-022-00592-x
0
0
69 words
0
Comments
Background The effect of genetic polymorphisms on fasting blood lipid levels have been widely studied but the effects of these within the context of a high-fat meal challenge remain less characterized. The current study aimed to investigate the association of…
You are the first to view
Create an account or login to join the discussion