https://www.washingtonpost.com/food/2022/09/25/mushroom-black-bean-burger-recipe/
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9/25/22 at 2:34pm
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The Washington Post
Author
Aaron Hutcherson
35 words
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Canned mushrooms and black beans pack these pantry-friendly veggie burgers with umami and earthiness. Balsamic onions bring sweet acidity.
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