Toggle Dropdown
Announcements
Projects
Welcome guest
Log in
Loading
Loading...
https://arstechnica.com/science/2022/11/danish-scientists-concoct-fat-free-whipped-cream-out-of-lactic-acid-bacteria/
0
0
Danish scientists concoct fat-free whipped cream out of lactic acid bacteria - Ars Technica
11/22/22 at 6:19pm
Organization
Ars Technica
Author
Jennifer Ouellette
Details
28 words
Summarize
Science
Food & Drink
Denmark
lactic acid bacteria
topping
beer-brewing residues
Someday our holiday whipped topping could be made from beer-brewing residues or plants.
Show more
Create an account
or
login
to join the discussion
Modal title
...
Profile
Loading profile
Loading...