https://www.food-safety.com/articles/8998-study-shows-potential-of-antimicrobial-blue-light-for-listeria-inactivation-in-food-processing-plants
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<p>A recent study<em> </em>has demonstrated the efficacy of antimicrobial blue light technology for the inactivation of both dried cells and biofilms of <em>Listeria monocytogenes </em>on surfaces found in food processing environments. </p>
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